Potato patties filled with green peas and spices served with homemade tomato sauce.
Popular savoury snack; crushed samosa is served with onion, green chilli, yoghurt, tamarind sauce, mint sauce and fresh coriander.
Potato patties topped up with onions, green chilli, yoghurt, tamarind sauce, mint sauce and fresh
Chickpea batter mushroom cooked till crisp. Served with mint sauce.
Lightly spiced chickpea batter prawns cooked till crisp. Served with mint sauce.
All-time favourite among Nepalese. Grilled chicken tossed with fresh ginger, lemon juice, garlic, coriander and spring onion.
Crispy chicken sautéed with onions, tomato, capsicum and tomato sauce garnished with freshly chopped spring onion.
Boneless chicken marinated in saffron essence, yoghurt and spices cooked in clay tandoor till tender.
Packed with flavours, the chicken with bone is marinated in yoghurt and homemade spices.
Tender lamb cutlets marinated in yoghurt and spices cooked in clay tandoor till tender.
Paneer tossed with onions, tomato, capsicum and tomato sauce garnished with freshly chopped spring onion
Goat marinated in Nepali herbs and spices and slowly cooked.
Chicken dumpling is one of Nepal’s most popular dishes served with homemade sesame seeds and tomato chutney.
Steamed dumpling made from fresh seasonal vegetable served with homemade sesame seed and tomato chutney.
Steamed Chicken or Vegetarian dumpling served with soya bean, sesame seed and tomato based chutney garnished with coriander.
Fried Chicken or Vegetarian dumpling served with homemade sesame seed and tomato chutney.
Steamed Chicken or Vegetarian dumpling served with chicken or vegetable broth and homemade sesame based tomato chutney on the side.
Chicken or Vegetarian dumplings tossed in onions, capsicum, chilli sauce and garnished with spring onions.
The sweeping Himalayan mountain range touches Tibet, Pakistan, India, Nepal and Bhutan, each with its unique blend of cultures and cuisines. Nepal sits astride the heart of the Himalaya.
Opening Hours: Danphe Hobart: Monday - Friday 11am - 9pm
Danphe Hobart: Saturday 12pm - 9pm
Danphe Hobart: Sunday 3pm - 9pm
Claremont: Wednesday - Sunday 4pm-9pm
Phone : +61 3 6224 1581 Danphe Hobart
+61 3 6249 8514 Claremont
Email: danphenepalese@gmail.com
© 2017 Danphe Nepalese and Indian Food.